Whether it's a snack, lunch or dinner we have a menu full of savory dishes to hit the spot. We offer dine-in, take out and delivery (via Randy's Delivery). We offer seasonal specials that are not posted here--only because they are always changing so we have the freshest ingredients.
TUESDAY- SATURDAY 3pm-8pm
SUNDAY and MONDAY Closed
Food items are back to "made to order" and can be delivered to you by Randy's Delivery 971-470-5093. Randy can deliver beer and wine, too!
Zesty chorizo served with manchego dipping sauce
BLISTERED SHISHITO PEPPERS $7
Seasoned with salt and pepper—simple and delicious!
ARTICHOKE DIP $9
A crowd favorite!
Served with our delicious red sauce—it's a UD favorite!
(Add a side salad for $2)
Prosciutto, arugula, tomato, and mozarella
Calabrian Chile Salame, arugula, tomato, red pepper, roasted garlic aioli, and mozzarella
Artichoke, eggplant, red pepper, tomato, pesto, parmesan, and mozzarella
CHICKEN PESTO $12
Delicious chicken with our pesto, crispy shallots, arugula, tomato, and mozzarella
Soups, Salad & Snacks
HOMEMADE SOUP $4/8
SALAD (Caesar or Arugula) $5/9
Add chicken or prosciutto $3
MIXED OLIVES $4
MARCONA ALMONDS $4
MEAT AND CHEESE BOARDS made to order! Ask about our current selections
WOODFIRED PIADIZZA & PASTA
CLASSIC PIADIZZA $13
Zesty pepperoni, our delicious meat balls, 4-cheese blend & San Marzano tomato sauce
VEGGIE PIADIZZA $13
Our addicting Manchego cheese sauce, fresh zucchini, Roma tomatoes and Padron peppers
BURRATA PIADIZZA $13
Garlic oil, Roma tomatoes, burrata cheese and fresh basil
SPAGHETTI BEURRE BLANC $13
Thin spaghetti with zucchini and cherry tomatoes tossed in a white wine butter sauce and topped with shaved parmesan and basil
SICILIAN CAPONATA $14
A lively blend of eggplant, onion, celery, tomato, olives and capers served with al dente pasta and garnished with burrata cheese
Pasta dishes include a side salad.
Shishito Peppers $3
We continue to abide by temporary health requirements issued by Governor Brown regarding occupancy limits and social distancing
with diligence to preserve the health of our entire staff and our amazing community of customers.
Please help us serve you best by...
1- planning to visit us later if you feel ill;
2- wearing a face covering when moving about within Urban Decanter;
3- allowing 6 feet of physical distance between you and our staff and other customers.
4- if you still feel uncomfortable joining us, please look at our pick-up and delivery options for food and wines.
Our servers are especially thankful for your tips during this difficult, lean time!
Hours & Contact Info
Sunday - Monday CLOSED
Tuesday - Saturday 3PM-8PM